userbar demo menu

website utilities

Nights Publications

Publisher of lifestyle and travel magazines for Aruba, Curaçao, and St. Maarten / St. Martin

Food

Curaçao’s love affair for Dutch cheese is naturally inherent; especially since the national dish “keshi yena” comes in a hollowed rind of Gouda. There are many places that sell top quality cheese like Gouda and Edam in big wheels to take home as souvenirs, and no self respecting island get-together would be complete without some “bolita di keshi”(deep-fried cheese balls) as a snack.

Tamarind surprises your taste buds simultaneously with both sweet and sour flavors. But beyond sending your tongue into a pleasurable quandary of confusion and providing a distinctive tang to many culinary dishes, tamarind also contains a bounty of healthful benefits.

As an Antillean by blood, I constantly crave heat. And it’s not enough to merely feel the tropical sun on my bare skin. I need to consume heat. When I return to the Caribbean, I don’t feel completely at home until I’ve burned both the tip of my nose and the tip of my tongue. This might explain my addiction to pika.

node bottom quicktabs - Curacao

  • Avis Rent A Car

    They have a complete fleet of cars so you can explore the island on your own and see so much more in relaxed comfort...

  • Poppy Hostel Curacao

    Built in 1904, this budget hostel was renovated and restored in 2006 to accommodate up to seven guests in five private...

  • Campo Alegre Adult Resort

    Established in 1949 on the gorgeous island of Curaçao, Campo Alegre is unlike anything else in the world of adult...

  • Discover Diving

    Discover Diving and Restaurant is a complete PADI DIVE RESORT, offering you the best quality in diving and snorkeling...